Leftover Moong Dal Pakora Recipe: Turn leftover yellow dal into these crispy and yummy pakoras. The moong dal is mixed with chopped veggies and simple masalas to make the dough. Quick and easy, this ...

If straying from this traditional Italian recipe isn't for you, you could also try making rice pakora, an Indian fritter than ...

Bread pakora gets a delicious makeover with seven tempting variations. These recipes bring comfort and flavour to cosy ...

Leave to drain for 2-3 minutes. Tip 3: Substitute the vegetables in the pakora recipe with any leftover cooked vegetables, if desired; just keep the quantities roughly the same.

Fried rice This is always the first thing that comes to mind in such situations! So, what are you waiting for? Simply toss ...

Golden, crisp bhajis that will help you use up leftovers? You’re not dreaming ... into the bottle and keep for the next time you fry pakoras, bhajis or poppadoms.