This lavender syrup is a simple way to add a light floral note ... Once cooled, transfer it to a clean glass jar or bottle with a tight lid. Now it's ready to use in drinks, desserts, or wherever ...

There are you-pick opportunities in June. $14.95 per 10-ounce bottle of simple syrup, $11 per half-ounce jar of culinary lavender. Purchase at the farm (176 Bugle Drive, Cleveland) Saturdays from ...

Worry not because you don’t have to be a seasoned professional in the kitchen to take on this basic recipe. As lavender syrup isn’t a common find in most stores, you might be wondering how one ...

I recently spent the evening sipping lavender lemonade and judging a lavender ... I purchased the simple syrup from the gift shop to recreate the lovely moment. One teaspoon did the trick.

Many of those specialty drinks start with making a simple syrup; herbs such as lavender, rosemary, basil and mint can have their flavor infused into it. Whatever syrup you make, know that it can ...

Muddle berries to release juices. Add gin and lavender simple syrup, and fill with ice. Shake until frosty. Strain through fine-mesh sieve into two ice-filled glasses. Top evenly with soda water.