Yes, a crawfish boil is a great outside party as we edge into spring. But you don't need expensive equioment and utensils to serve crawfish well.

Crawfish Tail Meat– Now if you can’t get ... add more of this if you want more of a kick to the chowder. In a large skillet or large saucepan melt the butter with the minced garlic on medium ...

2. In a large skillet over medium heat, melt the butter and sauté onion until translucent, about 5 minutes. Add garlic and cook until it releases aroma, about 1 minute. 3. Add crawfish ...

In a large skillet or wok, heat oil over medium-high heat. Add garlic and sauté until fragrant but not colored, about 30 seconds. Add butter, shrimp and crawfish tails, if using. Cook just until ...