Tender, citrus-marinaded-and-chili-rubbed shredded pork is tucked into warm corn tortillas and topped with fresh orange ...

Cooked on a greased baking sheet in a 475°F oven, our tacos bake up golden and crispy — with all the flavor of L.A., but none of the hassle of deep-frying. Heat the oven to 475°F with a rack ...

If it's taco night at your place and you don't have any premade hard shells. Thanks to a tip from culinary weblog Eating Well you can just bake regular floppy flour tortillas in your oven.

Braising in a Dutch oven is often used for long, slow cooking, but it’s also well-suited for quick, weeknight-friendly dinners like this flavor-packed chicken taco filling. We built a savory ...

Cooked on a greased baking sheet in a 475-degree oven, our tacos bake up golden and crispy - with all the flavor of L.A., but none of the hassle of deep-frying. Heat the oven to 475 degrees with a ...