See About archive blog posts. A pastry cutter, also known as a pastry blender, makes quick work of cutting flour through cold butter to make pie and pastry crusts, as well as quick breads.

If you're happy to stick with simple kitchen utensils, all you need to do is push cold cubes of butter through the prongs of ...

Most kitchens will be well served by having a blending pastry cutter on hand, while the wheels are more specialized, employed by more involved bakers and chefs. A durable, easy-to-grip handle is ...

a pastry blender is your go-to kitchen tool. Also called a pastry cutter, this grouping of metal wires or blades guided by a handle will cut the hardest stick of butter into flour or sugar with ...

ORLANDO, Fla. — A pastry chef will open a commercial French pastry kitchen next year in Orlando’s Packing District. La Maison Du Macaron has said the kitchen will use locally sourced ...