Adding to the list, here we bring you one more kathi roll recipe- it is called Fish Kathi Roll. It is prepared with the fillling of boneless fish pieces. Marinate the fish. Take a bowl, add fish ...

About Chicken Kathi Roll Recipe: Kathi rolls have fast become the regular street food around the country, with a host of eateries and stalls selling a variety of this delicious, filling rolls. A ...

This Maggi Noodles Kathi Roll can be enjoyed for brunch, or even if you crave for a light dinner. Bite into one of these flavourful kathis and you will no more return to the Indian street foods.

Set aside, and repeat with the remaining parathas. To make the kati rolls, place the parathas on sheets of baking paper and spread a little ketchup on each paratha. Spoon the cooked paneer into ...

Drizzle kasundi sauce and tomato ketchup. 7. Sprinkle a little chaat masala. 8. Roll the paratha. Serve and enjoy it with kasundi sauce.

In such a situation, Kathi roll is a great option to change the taste. Its specialty is that adults eat it with as much gusto as children do. Its recipe is also easy and gets ready in a short time.

Paneer Bhurji kathi roll is a famous street snack in India. Paneer is rich in protein and calcium. It is a quick and healthy option to feed the hungry little tummies and fussy eaters. Kids love the ...

The paratha for this kati roll is made from potatoes. See below, under the title ‘Potato parathas’, for a link to the recipe. There are certain ingredients we find it easy to overlook ...

Cover the dough with cling film and let it sit for 10 to 15 minutes. Roll into thin circular sheets and cook them on a griddle or tawa, until well done. 6. Crack an egg on a frying pan ...