From the gyuto to the yanagi, these are the eight most important Japanese kitchen knife styles to know. Deba knives are sturdy, somewhat petite blades used primarily for working with fish.

Best Made’s simple yet stunning Brass Higo folder boasts a look and lineage dating way back to feudal Japan. Founded by ...

This execution is no accident, and it speaks to Vulpex’s exceptional design prowess and the knife’s understated beauty. That upturning of the edge is most common in the traditional Japanese tanto ...

You don't need to be an expert on Japanese knives to appreciate the set or even know how to use them. The gist is you get one Western-style chef's knife (the gyuto), one shorter Japanese-style all ...

To make things even more confusing, some Japanese companies make some European-style knives, and some European and American companies make Japanese-style knives. But here I’ve denoted the style ...

Sharper than even the latest Nissan Z's styling, this NISMO-inspired sushi knife comes from masters of the slicing art.

Nissan may be in dire financial straits trying to find a partner, yet it somehow saw fit to create the special Z Nismo Precision sushi knife. For whatever reason, it doesn’t just want you to buy one ...