Jamaican brown stew chicken is a flavorful Caribbean dish that’s popular for its rich, savory taste. The chicken is marinated in a blend of spices and cooked down in a well seasoned sauce. Whether ...

In a large bowl, combine all ingredients except the chicken. Rub seasonings over chicken, and place the chicken in a large zip-top bag or airtight container. Marinate in refrigerator for 6 hours or ...

Jamaican jerk cuisine is a method of dry-rubbing or marinating meat in a jerk spice blend or paste packed with fresh chiles, herbs and spices. The marinade infuses flavor and tenderizes the meat, ...

Jamaican jerk cuisine is a method of dry-rubbing ... which is traditionally cooked on a grill. Jerk seasoning is meant to be hot — very hot — which is typically achieved by adding Scotch ...