Eggplant Parmesan, or Melanzane alla Parmigiana, is a classic Italian dish that combines layers of crispy breaded eggplant, rich tomato sauce, and gooey melted cheese. It’s hearty, comforting ...

where crispy layers of breaded eggplant meet melted mozzarella and rich marinara for a heartwarming meal. Nothing says ...

This is a healthier, mess-free version of a dish known as melanzane alla parmigiana in Italian. Eggplant parmesan features layers of breaded eggplant, marinara sauce and copious amounts of ...

“Rollatini is not an Italian word,” she says. No, it’s not. In Italy, eggplant rollatini — the dish I’m interviewing her about — is known as involtini di melanzane, right alongside all ...

The eggplant is sliced in long strips and roasted. A ricotta filling is then rolled up in the strips and nestled in a marinara sauce, and the dish is gratineed in the oven. There are several steps ...

While you may be familiar with the dusky purple oval shaped variety, eggplants come in many different sizes and colors ...

And at the next farmer’s stand, I spotted bulbous fat purple Italian eggplant ... is a take on the classic Filipino dish, chicken adobo, that uses eggplant rather than chicken.