Add the chicken, coconut milk, onions ... You can make a flavorful Thai Yellow Chicken Curry in your Instant Pot. Season the chicken with salt and pepper. Set the Instant Pot to Sauté and ...

This instant pot Thai Red Curry Chicken is one of our favorite recipes, and because you’re using the instant pot, you have ...

Select ‘saute’ on your Instant Pot. Add oil, then saute onion and ... salt and pepper. Add chicken, then coconut milk and stir to combine. Select ‘manual’ and set time to 7 minutes.

Pour the yellow curry sauce and coconut milk into the Instant Pot. Once all of the steam is released, open the lid, remove the chicken, place it on a cutting board, and shred it. Once the chicken ...

Instant Pot Chicken — The ... you’re looking for a Thai curry, Indian curry, or Malaysian curry, you’ll find a recipe online that suits you. Pressure Cooker Coconut Curry Chicken — Rich ...

Whether you’re in the mood for Instant Pot chili or chicken recipes like ramen or ... vegan recipes all made with the Instant Pot. From coconut yogurt to miso mushroom risotto to red wine ...

Read on for Hassing’s recipe for Instant Pot chicken sweet potato curry ... and turn Instant Pot to the sauté setting. Stir in the coconut milk and frozen green beans and let cook for an ...

In a stock pot over ... and chicken. Cook until onions are tender and chicken is browned. Add curry paste, salt, and pepper and stir. Add chicken stock, water, and coconut milk and cook until ...

3) Make the Curry: Add the Thai green curry paste to the pot and cook for 1 minute, stirring constantly, until fragrant. Pour in the coconut milk and chicken broth and bring to a simmer.