A break from Piedmont is the Venetian-style calf’s liver with onions ($26) while roast chicken comes in a pomegranate sauce with chive-laced mashed potatoes ($22). For dessert a gianduja ...

And for the high rollers among us, there’s the meat-o’-the-moment — a tomahawk steak with veggies and roasted spuds, at $125 for two. Which is far more reasonable than the $1,000 tomahawk ...

Visually, Razzo is an elegant addition to the already gorgeous block of Pendleton it occupies. The menu is equally impressive. Coroner identifies 7-year-old who drowned in West Chester retention pond ...