Here is an easy way to change the texture of the frosting. Temperature Matters: Make sure the icing is at room temperature before you start whipping. Cold icing can be too stiff and difficult to ...

Rich, Creamy & Perfect Every Time! There’s nothing quite like homemade buttercream frosting—it’s fluffy, sweet, and per ...

Sweet, creamy frosting is an easy (and decadent) way to embellish your favorite dessert. Basic icing is sugar mixed with milk, which is then flavored with cream cheese, cocoa powder and butter or ...

Five simple steps for how to cover your cake in ... towel and then leave in a cool place for at least one day. To make the icing, lightly whisk the egg whites adding the sugar at intervals.

Easy ices A few creative flourishes will make your cake look fabulous. Click here to learn how to create the pretty frosted berries and dried citrus slices used here. Royal icing can look fabulous ...