Ingredients (serves 3–4) 1 cup semolina ... oil for greasing the idli moulds Craving Aam Ras? Here's How To Make It In Less Than 15-Minutes At Home This Summer Season (Recipe Video) In a ...

ALSO SEE Breakfast recipe: How to make Veg Cheese ... to-make breakfast, rava idli is a tasty twist to regular idlis. Rich in potassium, iron and proteins, rava or semolina improves the heart's ...

Do you have a recipe to share? Email it to us! Kambu (Pearl Millet or Bajra) Idli is easy to digest and makes for a healthy breakfast or even a light dinner," says Anandalakshmi. Here's the recipe ...

If you like idlis in all shapes, sizes, and methods, then here's the recipe for Batte Idli - an age-old method of steaming idlis on a wet cloth. You may have seen this trending on social media, and ...

But, it is also a popular choice for making Idli, as semolina adds a unique flavour to Idli. All you need to do is mix roasted semolina with some yoghurt and a little water along with salt to ...

Masala Idli Recipe: Do you struggle to make masala idli at home? Here are some tips that'll help you make it perfectly every single time. The plain taste of idli can get boring at times.

While traditional idli involves hours of soaking, fermenting, and steaming, here's how you can whip up instant, deliciously soft idlis in just 15 minutes with this simple, foolproof recipe.