While no official dates mark the start of grilling season, summer reigns as prime time for outdoor barbecues, with steaks ...

Crucial tips explained: Grilling is quick, but it can go wrong fast, too. I explain the simple prep steps and timing, so your precious steaks don’t ... charcoal bits do not cling to your steak.

What’s the best way to grill a steak ... charcoal, which contains nothing but carbonized wood, rather than the compacted sawdust briquettes that are filled with chemical additives. You don’t ...

When it comes to outdoor cooking, charcoal grills simply can't be beat. They offer excellent ... we put them through their paces grilling chicken, ribs and steak. Visions of tasty backyard ...

Grilling season ... Ambassador steak, shell steak, and top loin steak. When served with the rib bone attached, it’s often called a Kansas City strip steak. T-bones and porterhouse are cut ...

Grilling, at first glance, can seem like an imprecise science: an open flame, a slab of meat and hope for the best. But given the prevalence of high-quality grills and the quality (and price) of ...