Crawfish are everywhere, but the vast majority of the world’s eating crayfish come from Louisiana (around 95%). The end of ...

Here, we talked to chefs to explain how to eat crawfish so you get every last tasty bit, along with tips for buying, storing, and preparing the crustacean. Related: 24 Seafood Pasta Recipes to ...

This recipe is simple and like all simple, few-ingredient recipes, freshness and quality of ingredients are very important. I ...

If there's crawfish juice on the fingers and the face and the clothes, it could be someone eating mudbugs for a darned good ...

The Fish and Boat Commission is monitoring invasive rusty crayfish that act like gladiators as they try to take over native ...

I’ve been given a very large frozen cooked crayfish but I’ve never in my life prepped one myself. Can you please give me a few pointers to how I should go about prepping and eventually eating ...

Christmas at our place is a relaxed affair and the same can be said of the food we like to eat on the big day ... have turned the house upside down. Crayfish with new potatoes and a chive butter ...

Bass will eat crayfish year-round, but this forage species is especially vulnerable in the spring, when they are breeding. A live crayfish can be a deadly bait, but, here too, there are plenty of ...