Here's how to make collard greens in an Instant Pot so you can savor ... or Pressure Cook on High Pressure for 60 minutes. Perform quick release when done. (Note: They may smell pungent when ...

Well actually, kale, you're great. But so are collard greens -- their neighbor in the produce aisle and at the farmers market. Collards are loaded with fiber, calcium, protein and potassium ...

Chiffonade the leaves into ribbons for quick cooking ... and other vibrant flavors simmered into a sambal. Many collard greens recipes rely on smoked ham hock, turkey neck, or other animal ...

Learn how to clean collard greens whether they're fresh from the garden or farmer's market. Check out these step-by-step instructions!

collard greens taste “kind of bitter, but more earthy,” Tomlinson said. The rich green leaves also have a “leathery” texture that tends to make them better suited for cooking, such as in ...