When you make pasta, you need two things: a box of pasta and something to dress it with. When you toss pasta with sauce, it ...

Penne pasta is a favorite in many kitchens because it’s versatile, holds sauces beautifully, and cooks quickly. Whether you’re boiling it for a simple side or simmering it in a one-pot dish, knowing ...

There is nothing better than a heaping plate of pasta when you've got a big appetite. And there is nothing worse than that heaping pile of pasta noodles sticking together in one giant mound. No one ...

Why is a plate of pasta generally so much better in Italy? There are a lot of reasons, but let’s start with the most basic. They made the rules for how to cook and serve the pasta, and chefs ...

On Season 10 of Cook’s Country, test cook Ashley Moore showed host Bridget Lancaster how to make this classic Italian-American dish. Pasta with ragu is a classic Italian-American supper, but it ...

Savor the comforting blend of ground turkey, spinach, and pesto in this hearty pasta soup, enhanced by a touch of lemon and ...

So often we treat pasta as nothing more than a vehicle for what we put on top of it, whether that's a chunky tomato sauce, ...

Infinitely versatile, easy on cleanup, and friendly for the whole family, the combination of budget-friendly chicken and ...

Pasta has a reputation for being heavy and not very satisfying long term, but the way it is prepared can change that ...