Here are five modern dim sum dishes in Hong Kong that are worth a try ... Using international ingredients in Chinese recipes, their dim sum offerings range from Wagyu beef puffs to Yunnan black ...

Dim Sum Is a Way of Life in Cantonese Culture — Here's Where to Try It in Hong Kong Dim sum is a traditional Chinese meal that consists of a variety of small plates and is often served with tea.

So what are the trade secrets behind Hong Kong’s most popular lunchtime dish? Dim sum literally means touch your heart, and they do exactly that - with over two thousand recipes on a standard ...

Hong Kong nutritionist’s recipe for a healthier shaved ice dessert ... She added that in dim sum restaurants, lo bak gou is typically eaten with a generous drizzle of sweet, chilli, XO or ...

Dim sum is a huge part of Hong Kong's unique heritage and cultural identity ... predominantly nostalgic Cantonese food. These authentic recipes have been passed down since the restaurant first ...

Immerse in Hong Kong culture at these dim sum restaurants, classes, and experiences. Jake Emen is a travel, food, and drinks journalist with more than a decade of experience. He serves as a judge ...

Creamy custard egg tarts are a popular pastry in Portugal and Hong Kong, but each region's version of the dish is distinct in ...

Hong Kong's culinary scene is full of dishes that captivate the palate. Once you've had dim sum, char siu ... Daily Meal newsletter for delicious recipes, cooking tips, kitchen hacks, and more ...

At The Peninsula Hong Kong, Dim Sum Making Class is a private two-hour ... Enrollees will snag recipes and a certificate of the class as a souvenir. The experience costs about $350 per person ...

Dim sum, which translates to "touch the heart" is believed to have originated in the port city of Ghangzhou and was brought by traders to Hong Kong in the 19th Century. It is now served across the ...

At The Peninsula Hong Kong, Dim Sum Making Class is a private two-hour session held in the hotel's banquet kitchen, including refreshments and followed by a lunch at Michelin-starred Spring Moon.