Homemade Tartar Sauce is a great addition to a fish fry ... If you add chives, reduce the amount of onion, or it will be overpowering. Making your own tartar sauce seems daunting, but it is ...

Here's the recipe: Fish Fingers with Tartar Sauce Ingredients For fish fingers 300 gm Basa fish fillets (you can use any other boneless and filleted fish) 1 medium size onion 6 to 7 garlic cloves ...

Salmon burgers with homemade tartar sauce is a great meal for a family dinner, and you definitely won’t miss the beef! Some great veggie topping options include onion rounds, avocado slices or ...

Elevate your mealtime experience with succulent cod fillets infused with a symphony of savory spices, complemented by a zesty homemade tartar sauce and ... garlic powder, onion powder, parsley ...

In a small bowl, combine the mayonnaise with the sun-dried tomatoes, gherkins, red onion, dill and lemon juice. Season the tartar sauce with salt and cayenne. In a shallow bowl, whisk the eggs ...

This creates a slightly spicy outer layer on the burgers, which pairs perfectly with the make-ahead tartar sauce. The recipe is fairly standard, including the likes of mayonnaise, onion and ...

4. Repeat the egg and crumb treatment once more and keep the fish aside till ready to fry. 5. Mix the sauce ingredients together, for the Tartar Sauce. 6. Just before serving, heat the oil and ...