No matter how you approach making pizza at home, one thing you shouldn't skimp on is the tomato sauce. Here's how you can make yours truly stand out.

When I’m craving homemade pizza that feels indulgent and just a little fancy, I skip the traditional tomato sauce and make this creamy white pizza sauce instead. It’s rich, garlicky ...

Lots of toppings, especially sauce, add to the moisture ... heavy toppings with a lot of liquid can actually make your crust stick to the peel, causing your pizza to rip on its way into the ...

Craving homemade pizza? Learn to make a delicious 5-minute pizza sauce with fresh tomatoes, garlic, and olive oil. Quick & easy! Blanche fresh tomatoes in hot water for a minute, then transfer them to ...

If you normally keep a jar of pesto in your fridge, then dig it out for your next frozen pizza night. Drizzle or dot some on ...

This edition of The Morning Advertiser's Dish Deconstructed series features a Margarita Pinsa from Rich's Pizza.

If you enjoy smelling like garlic, getting frustrated and making a gigantic mess, then this recipe is for you!

Making your own pizza base is easier than you ... Repeat with the remaining dough, tomato sauce and toppings. The semonlina in this recipe will give the base added crunch and stop it from sticking.