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Mary Balandiat on MSN7mon
Learn How to Make Crusty Italian Bread From ScratchA thick slice of hard and chewy bread always goes well with a spaghetti dinner for sopping up any remnants of that fragrant ...
Croutons are always a welcome addition to salad. For this recipe, you'll need half a loaf of ciabatta or another crusty Italian bread. Portuguese rolls are light and airy with a crisp crust ...
What if we amped up the recipe to all but guarantee a respectable rise? What if we baked a true blue loaf of crusty bread in about the time it takes to make the rest of dinner? Then it wouldn't be ...
Cut the bread into ½-inch-thick slices. On each slice, spread butter generously, then top with an anchovy fillet.
This easily transportable sandwich is made with an entire loaf of crusty break, salami, mozzarella, tomatoes and fresh herbs ...
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