Using a sharp knife, thinly slice the sweet potato crosswise into 1/8-inch to 1/4-inch slices, leaving the bottom intact. Repeat with the remaining sweet potatoes. 3.

This recipe reminds me of a baked potato that has been upgraded to 1st class. Not that there is anything wrong with a baked potato but some days you just have to enjoy a bit extra.

Carve the sweet potato into thin slices, which will allow the seasonings and flavor to be absorbed. Cut off a thin slice of each potato lengthwise to create a even base for potato to rest on ...

Getting ready for a festive meal! Laura Prepon has a foolproof method for selecting the perfect holiday fare. "I always go to staples my family loves — with crowd-pleaser ingredients — but ...

This is the tale of two taters — or more exactly, two versions of the same hasselback sweet potato recipe. I made them the first time for Thanksgiving dinner, and they came out of the oven ...

View Recipe. Hasselback Sweet Potatoes with Garlic-Yogurt Sauce. Ali Redmond. A creamy garlic-yogurt sauce pairs well with the sweetness of these crispy roasted sweet potatoes.

Baked potatoes are both versatile and easy to make — you can load them up with flavorful toppings, slow cook them with herbs, or simply bake, butter, and enjoy.