When it comes to weeknight dinners that are equal parts delicious and effortless, this Honey Garlic Salmon is a go-to in my ...

Food & Wine's Kay Chun makes her silky, garlicky pasta with an abundance of greens so that each bite is equal parts of both. Kay Chun is a recipe developer ... until a sauce forms, 2 minutes.

There's no law that says a mixed grill ... a simple red-pepper sauce, make for a festive meal. Add bread, salad, and wine and you have a party.Plus: More Grilling Recipes and Tips This is ...

Serve over poulenta (the Corfiote polenta, enriched with the local sweet olive oil), or with plenty of fresh country bread to soak up the sauce ... the leeks and green garlic, if using, for ...

The shrimp and pasta with creamy garlic sauce at Cami’s seafood restaurant ... Do you have a recipe for a mixed berry pie using the frozen berry mix? I’m not a terrific baker, but with a ...

3. Add corn flour mixed in water and cook till sauce thickens, add lime juice and remove from the flame. 4. Now on a serving platter, arrange slices of cooked chicken and top it up with the prepared ...

soy sauce, 1 tablespoon of the ginger, lemon juice, 1 teaspoon of the garlic, pepper and sherry. Refrigerate for 1 hour. Drain shrimp, retaining the marinade. Mix the water with the cornstarch and ...

Add sirloin, pork, onion, garlic, 1/2 cup chili sauce, parsley, Parmesan, eggs, 1 1/2 teaspoons salt, and 1/2 teaspoon pepper. Using your hands, mix until combined; do not overmix or meatloaf will ...

For those who are regulars at the food courts in Penang ... or omit chilli altogether if you prefer something milder. For my sauce, the garlic is eaten raw but if you prefer, you can fry the ...