The Secret to Cooking the Perfect Bone-In Rib Eye Steak, according to Chef Wade ... To get restaurant-style presentation, you'll also want to grill the steak on high to achieve nice charring ...

Thick rib eye grilled over flames and packed into fresh bread for a bold, smoky steak sandwich.

3. Meanwhile, light a grill or preheat a grill pan. Season the steaks with salt and black pepper and grill over high heat, turning once, until well-browned and medium-rare, 8 minutes. Transfer the ...

I must admit, I love a juicy steak. While a sprinkling of salt and pepper is really all it takes to make it delicious, ...