Grilled octopus is a seafood main course that will easily impress your guests! The octopus is first cooked slowly, then ...

Add the garlic and sauté until light brown, taking care not to burn. Using tongs, carefully add the octopus and red-pepper flakes (make sure the octopus is dry or it will splatter in the oil ...

Cruise food may be better than you think. Some of the best at-sea restaurants serve grilled octopus, jamón, and perfect prime ribs.

In my opinion, octopus is a highly underrated seafood, and more often associated with summer salads and BBQ's. This smokey, spicy, wintery dish was created to show the versatility of octopus ...