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Hot new restaurants opening in Chicago this springOn the menu: Grilled escargot, sole meuniere, steak topped with herbs de Provence flavored butter, and seafood towers with Dijon aioli. Dining room at Avaspi. Photo: Monica Eng/Axios Avaspi ...
Other specialty menu offerings include the French grilled oysters, escargot, char-grilled jumbo shrimp, mesquite grilled quail, and more. "Imbibe a classic cocktail at the first-floor Bar at ...
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