Lights, camera, grill! If you want to give your summer barbecue a little bit more of a sophisticated flair, you're going to want to leave those burgers in the freezer and skip the hot dogs -- go ...

Drizzle halves and claws with oil, and season with salt and pepper. Heat a charcoal grill, place lobster halves, flesh side down, and claws on the hottest part of the grill, and cook until ...

In order to find out who does shrimp better, we compared shrimp from Red Lobster to Bonefish Grill, pitting them against one ...

Makes a little over 1 cup. Preheat a gas or charcoal grill to low to medium. Place 8 tortillas on a work surface. Divide the cheeses, lobster meat, red onion, garlic, jalapeños, and cilantro ...

Butter the rolls on both sides and grill on both sides until toasted and lightly charred. 3. Trim and chop the celery, chop the lobster meat in chunks and combine with the mayonnaise. Season with sea ...

3. Remove lobsters from blanching water and split them in half. 4. Grill lobster halves over hot coals until lightly charred and meat has turned opaque. 5. Constantly brush meat with the herb ...