Divided into segments or juiced, this sweet-tart fruit adds a tropical kick to your favorite dishes and drinks.

Mangosteen, also known as Garcinia, originates from Southeast Asia. It is a low tree with dark, almost black bark, dark green ...

Mangosteen, known as the ‘queen of fruits,’ is highly valued for its delicious taste, medicinal properties, and nutritional ...

Even though the commercial supply of mangosteen has spiked since then, it still doesn't meet today's demand. We went to Kerala, India, to see how mangosteen is grown and find out what makes it so ...

Store mangosteen in the fridge for a few days. To release the fruit, cut a circle into the thick skin around the stalk and calyx, and lift it off like a lid. This will reveal the segments of ...

Here are some suggestions for savoring mangosteen: Leafy greens: "They can be the pop of sweetness and fruitiness in a green salad," Jackson says. Consider topping a simple dish like our Tender ...