Varieties of squash—including kabocha, butternut, and acorn—appear in hearty dishes associated with the season. Gourds may be ...

spaghetti squash and butternut squash—that can be removed with a sharp vegetable peeler or a chef's knife. Gourds generally have a skin similar to winter squash and though they're often ...

Chayote (Sechium edule) is a type of squash that belongs to the gourd family Cucurbitaceae. It originally hails from central Mexico and various parts of Latin America but is now grown all over the ...

Spaghetti squash is a member of the pumpkin family and has a mildly sweet and nutty flavor. It's low in calories and ...

Gourds are part of the Cucurbitaceae family, alongside watermelon, cucumbers, and summer and winter squashes. You’ll often see the terms pumpkin, squash, and gourd used interchangeably because ...

Lasagna, soup and salad—these basic dishes are all made more delicious by adding super sweet butternut squash. Butternut squash is packed with vitamins, calcium, iron and fiber, and also brings ...

All these colors and more can be found in pumpkins, squash and gourds at the Minnesota Landscape Arboretum’s AppleHouse, located at 7485 Rolling Acres Road, Victoria. John and Jenny Thull ...