Gluten-free pasta has come a long way in recent years ... It comes in a more limited number of shapes, with spaghetti and penne topping the list of most brands. These pasta alternatives not ...

So when spaghetti squash or veggie noodles just won’t fill your pasta cravings, options like bean, lentil, cassava and buckwheat pasta can now provide a comforting and satisfying gluten-free meal.

One of my homemade pasta dishes made with Rummo gluten-free spaghetti. Nicole Adlman In addition to being an Eater editor with a discerning palate, I’ve been gluten-intolerant for at least a decade.

And if you’re looking for a visually striking plate, Explore Cuisine's Organic Black Bean Spaghetti is a gorgeous vegan, gluten-free dupe for squid ink pasta. Quinoa looks like a grain ...

This pasta is high in fiber and low in sodium ... or when you’re otherwise short on time. This recipe uses gluten-free spaghetti noodles, but you can swap them for any noodle of your choice.

To my grandmother, who has lived her entire life in Italy, gluten-free pasta is “una follia”—nonsense, madness. A twirl of spaghetti or forkful of rigatoni should provide a familiar textural ...

This gluten free seafood pumpkin spaghetti squash pasta is topped with a miso pumpkin sauce and buttery scallops. A healthy lighter version of your favorite pasta dish. Healthy spaghetti squash ...