The best carrot cakes are a study in contrast—moist yet light, spiced but sweet, earthy and decadent. This gluten-free carrot ...

Lisa Hoang’s carrot cake ... pans to continue cooling on a wire rack. Once cooled, frost with cream cheese frosting (recipe follows) and refrigerate. Serves 10-12. >> NOTE: Make a gluten-free ...

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development ... pleasingly dense, gluten-free carrot cake made with coconut ...

Cup4Cup is a line of gluten-free flours and baking ... onto the top of one cake. Place the second cake on top. Spread a 1-inch layer of frosting on top. Top carrot cake with shaved carrots ...

Edited version of a story first published May 26, 2009: I've received e-mails from readers asking for a wheat-free, gluten-free cake. I think this carrot cake recipe from Robert M. Landophi's ...

A quick turn in the toaster or a gentle warm-up in a pan, and suddenly ... What to Serve with this Gluten-Free Carrot Cake Pancakes Recipe These healthy gluten-free carrot cake pancakes are ...

3. Gently fold in carrot, zucchini, flour, cinnamon and walnuts. Pour cake mixture into pan. Bake for 30-35 minutes. Stand cake in pan for 10 minutes before turning onto a wire rack to cool.

I long thought that carrot ... cake tin with re-usable non-stick silicone liner or baking parchment and grease the sides with olive oil. Toast the pine nuts by browning in a dry frying pan ...