If you’ve ever loved German chocolate cake for its nutty, sweet, gooey topping—you’re going to fall head over heels for this ...

So, what is German Sweet Chocolate Cake? It's usually three layers (sometimes ... below and let us know what you think. Combine the flour, salt and baking soda into a bowl, set aside.

(The chocolate is still sold today as Baker's German's Sweet Chocolate ... What is the difference between cake flour and all-purpose flour? There are many types of flour, each suited to different ...

There’s something truly irresistible about a moist, fudgy German Chocolate Sheet Cake topped with gooey coconut ... In a ...

So, what is German Sweet Chocolate Cake? It’s usually three layers (sometimes ... Heat the oven to 350 degrees Fahrenheit. Combine the flour, salt and baking soda into a bowl, set aside.

Coconut is an integral part of German chocolate cake. When paired with dark chocolate ... In a large bowl, whisk together sugar, flour, baking soda and salt. In a separate large bowl, whisk ...

On very low speed, add the cake flour, baking powder ... container in the fridge for up to 1 week. Assemble the German chocolate Jimbo layer cake: Put a piece of parchment or a Silpat on the ...

German chocolate cake looks pretty good for 50 -- the combination ... Add the chocolate mixture and whisk until well blended. Combine the flour, baking soda and salt and gradually whisk into ...