German Apple Cake, or Versunkener Apfelkuchen (sunken apple cake), is an all-day cake that can be enjoyed with coffee, as a dessert or even for breakfast. It’s topped with sliced apples that are ...

Not written down!) through three generations, beginning with one resourceful German grandmother. It’s also known as Versunkener Apfelkuchen, meaning German apple cake.

German Apple Cake has been awarded a Blue Ribbon from The Just A Pinch Test Kitchen who prepare and review thousands of real ...

One of our Test Kitchen’s favorite recipes from Grandma is apfelkuchen (German apple cake). This cake is dense, rich and full of those homey fall flavors that we’re all craving. So head to ...

We’re in the midst of Apple Season, the longest season of any ... apples as the crown of the cake. It is a delight of textures (especially when served with whipped cream), and is the best ...

My husband’s German family calls this Oma’s apfelkuchen, which translates to "Grandma’s apple cake." They’ve been sharing the ...

We’ve been sorting through various contributions from kind readers for German apple cake, and while all look delicious, they also are quite different. We are printing one that seems the most ...

German chocolate cake looks pretty good for 50 -- the combination ... the result is essentially a torte that’s as American as apple pie. You can replicate it just by following the recipe on ...

Apple cake is revered in Germany, and Rick Stein's classic apfelkuchen with a crunchy cinnamon topping will show you why. Any dessert apples will work for this, but avoid using Bramleys that won't ...