If you're looking for another Korean-style dipping sauce to pair with your pork ... you can try my Pork Belly Sauce, which uses a garlic soy sauce base to create a savory, slightly sweet profile ...

The quartered stalks are steamed with stir-fried garlic and shallot—plus a little soy sauce—but you could sub in scallions and half a red onion, grate in a knob of fresh ginger, add a little ...

Divide the soy sauce between four to six individual dipping bowls and pour the oil into each dish, making sure to distribute the garlic evenly. Serve the steamed crabs with the dipping sauce.

For the sweet soy sauce, put the soy, mirin, rice wine vinegar, ginger, garlic and sugar into a saucepan ... Do not leave unattended.) Dip the chicken pieces in the batter one at a time.

If you're looking to bring that bold, Korean-style spicy kick to your grilled meats, my Spicy Korean Dipping Sauce ... the sauce by adding Sliced Onions for deeper flavors. Step 1 Combine soy ...