“Instead of bread, this dish uses two twice-fried and smashed unripened plantains to contain the sandwich’s fillings,” she adds. While Patacon Maracucho is distinctively Venezuelan ...

Unlike your local Cavendish, these are cooking bananas that you're meant to fry, roast, or boil first at any stage of ripeness. Also, unlike bananas, plantains aren't considered fully ripe until ...

Honduran food is known for the way flavors fuse. The tasty superstars on Catrachito’s menu are a testament to the ...

Fried plantain add a lovely hint of sweetness to this easy beef curry, which uses beef mice to keep the costs and cooking time low. Mike likes to serve it with turmeric rice (see the recipe tip ...