Like many dishes that have become sort of synonymous with Americana, the origin of the Frito pie — corn chips smothered in spicy beef chili and sharp cheddar cheese — is hotly contested.

Introducing the Fritos Chili Pizza-- beef, chili, Roma tomatoes, onions, cheddar, mozzarella, and of course Fritos corn chips-- on Papa John's pizza dough. In addition there's an extra handful of ...

Spoon the hot chili over the chips, then sprinkle with shredded cheddar cheese. 1 9.25 ounce bag Fritos, 1 cup cheddar cheese Add your favorite toppings—sour cream, diced onions, jalapeños, or ...

1 (9.25-ounce) bag Fritos Original Corn Chips 1 (15-ounce) can chili with beef (with or without beans), heated Instructions: Heat oven to 350 degrees. In an oven-safe serving dish, pour in Fritos ...

In the chip aisle, Fritos ... s generic corn chips are super salty and troublingly brittle, which is fine for sodium-craved ...

Pizza topped with chili, cheese and Fritos corn chips. — -- It’s chili season people, and Papa John’s wants you to know it. The national pizza chain just introduced a Chili Pizza ...

Our recipe relies on a homemade chili, which gets a bite and some bitterness from the inclusion of amber beer, and sweetness and acidity from tomatoes. Note that corn chips — especially Fritos ...

Whatever you call it, a bag of Fritos corn chips topped with a ladleful of spicy chili, a fistful of grated yellow cheese, a sprinkling of chopped onion and sliced or diced jalapeño, and ...

Chili is a truly amazing food. I like mine a little extra spicy (just enough to make my scalp sweat), with round butter crackers and Fritos corn chips mixed in. Try it. You’ll like it too.