Bánh đúc is a Vietnamese steamed rice cake. It could be sweet or savoury. In Southern Vietnam, there is banh duc la dua ...

Jan 25, 2014 #vietnameserecipes #HelenRecipes #vietnamesefood Bánh tét is a must-have traditional food in Vietnamese Lunar New Year in Southern Vietnam. It demonstrates the importance of rice in the ...

For thousands of Vietnamese Minnesotans celebrating Lunar New Year, an elaborate feast is a must. At the center of it all: ...

Vietnamese rice papers are thin and pliable - you can fold them and they won't break, and when fried, become very crisp and delicate. If you can't find them, the Thai rice papers are fine ...

these reduce down to a perfect gravy that coat the rice cakes beautifully. Stir-fried nian gao is a sticky, savoury and satisfying dish that brings people together. Its chewy texture and rich ...