Now add red chili sauce, ketchup, vinegar and soy sauce to it. 6. Cook all these things for few seconds. Add corn starch liquid to it and mix. After this add fried idli and mix it well. Serve ...

There was none until someone tried the honey-chilli fried idli variant. While deep-fry or shallow-fry idli until crispy, prepare a lip-smacking melange of olive oil, chilli flakes, soy sauce ...

Fry the idli quarters until golden and crisp, then drain them on paper towels.Place the fried idli pieces in a large bowl.

In the clip, Dalip can be seen scrolling through his Instagram feed, watching people groove to the viral track. The text ...

The FDA has collected a total of 106 samples of fried green peas, and further results are awaited. This initiative is part of the state’s ongoing efforts to monitor food safety across Karnataka., Beng ...

A light and savory semolina dish tempered with mustard seeds, green chillies, and curry leaves. It’s quick to make and ...

or fried snacks. Also read | How to lose weight with South Indian diet, according to fitness coach: ‘Avoid idli and dosa, switch to low calorie...’ Raj Ganpath suggests that if you have two ...