Catfish is delicious when its fried, but what do you do with the leftovers? Chef Johnnie Gale reveals the secret to a ...

He then gently lowered the fish into the oil, ensuring it would float before letting go. He flipped the fillets a few times as they fried before transferring them to a rack for a final seasoning.

The airy beer batter of this fried fish sandwich tastes even better with the creamy homemade tartar sauce and crunchy ...

Here are some of the best fast-food fish sandwiches available, as reviewed by food writers, chefs and practicing Catholics.

Just outside of Evansville, in Henderson, Kentucky, you'll find Hometown Roots. As the name suggests, it is a casual restaurant serving Southern comfort food with a bourbon and local beer selection.

The fried fish dinner comes with an exceptionally thick fillet, as well as two sides — the onion rings and cabbage salad are pictured here — and a cup of tartar sauce. If you’re here on a ...

A light beer batter and fennel-apple slaw takes these quick and easy fried fish ... flavored white fish that doesn’t compete with the simple beer batter that coats the fillets before frying.

St. Paul the Apostle will host fish fry Fridays 8 a.m. to 1 p.m. on each Friday of Lent until April 11 with $13 lunches that ...

The Crispy Fish Sandwich features a fried fish fillet topped with shredded lettuce and tartar sauce and served on a toasted sesame bun, while the Fish 'N Cheddar Sandwich includes cheddar cheese.