C raving a fresh, healthy salmon meal that’s packed with flavor? My Salmon Poke Bowl is the perfect homemade dish that brings ...
A light and citrusy salad of warm-smoked salmon is the centerpiece of these open-faced sandwiches, or tartines. Smoked salmon ...
The salmon salad can be prepared up to one day in advance. When ready to use, spread it on bread for an open-faced sandwich ...
The result is a fresh and moist texture that resembles sashimi. Warm-smoked salmon is smoked at a higher temperature (at least 120 degrees), which yields a meatier and flakier fish with a ...
Use Fresh Sashimi or Sushi-Grade Salmon, available at Asian supermarkets labeled 'for sashimi'. This type of salmon has been prepared to eat raw. Step 1 Rehydrate the dried seaweed by soaking it ...
A light and citrusy salad of warm-smoked salmon is the centerpiece of these open-faced sandwiches, or tartines. Smoked salmon ...