Polish sausages are built to be bursting with flavor, but if you want to maximize the enjoyment factor, then follow the right ...

Remove from the heat and let cool. Place the pork mince in a large bowl. Add the egg, parsley, fennel mixture, breadcrumbs, zest, salt, and pepper, then mix thoroughly. Preheat the oven to 190C.

This savory ravioli casserole layers tender spinach and cheese ravioli with a rich sausage-tomato sauce, topped with melted mozzarella and fresh spinach, then baked to bubbly perfection.

Breakfast sausages and Italian sausages are two of the more popular types you can choose from, but how do these two varieties differ from each other?