Each state has its own signature sandwich, from grilled cheese to a burger known as the Jucy Lucy.

the croque monsieur is the French analogue to a grilled cheese sandwich -- a simple, everyday pleasure found in nearly every café or quick service restaurant. It's basically a grilled ham-and ...

For the unacquainted, think of it as a ham and cheese sanger on steroids. Why? When ordered, it’s deep-fried until gloriously ...

The sandwich is a Portuguese version of the croque monsieur, a hot French sandwich made with ham, gruyere cheese, and ...

There are few things more classic than a ham and cheese sandwich. We love to mix things up by adding olive tapenade or mango chutney, frying the sandwich like French toast or toasting it with ...

A sweet-and-savory hybrid, the Monte Cristo pairs ham and Gruyère cheese with raspberry ... the Croque Monsiuer is perhaps the most iconic of French sandwiches. It's not a grab-and-go affair ...

“There’s no better sandwich than a croque monsieur. It’s a classic French ham and cheese sandwich and something I made when growing up, with sliced Black Forest ham, plenty of Gruyère ...

In the French, the word "croque" means crunch ... add slices of Gruyère and/or Swiss cheese Add a layer of sliced smoked ham Close the sandwich and cook. Pour more béchamel sauce on top, broil ...

Time Out magazine has released its awards for the world's best sandwich - and selected a French classic for the top spot. Reporters from the US magazine claim to have tasted sandwiches from around ...

“There’s no better sandwich than a croque monsieur. It’s a classic French ham and cheese sandwich and something I made when growing up, with sliced Black Forest ham, plenty of Gruyère ...