The French farm-to-table restaurant opened in 1995 off Columbia's Main Street in a below-street space of the historic Sylvan Building. The wine-forward brasserie has been helmed by several chefs ...
Hampton Street Vineyard has been serving French-American fusion since 1995. Located in the historic Sylvan building, you are sure to find the perfect bite and sip with a beautiful backdrop.
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How Eating Farm-To-Table Helps The Environment“Farm-to-table” picked up national traction in the 1970s with the opening of Chez Panisse, a Berkeley-based French restaurant ...
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