“Most of the Xinjiang people will eat (this) during their whole life,” Omer said. “And (it’s) everybody’s favorite food, not only Xinjiang, in the Middle Asia, also Uzbekistan ...
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China halves rice-growing cycle in deserts of Xinjiang, opening new front in food security driveNovel farming methods are being tested more frequently in the Xinjiang region as Beijing looks to expand food production into more areas. In October, researchers announced a large experimental ...
Yimla Yarmemet (R) shoots a short video with his team members at a science and technology demonstration base in Xibe ...
"Every village in our county now has a parcel delivery station," said Aymusar Tohutong, a CPPCC National Committee member in the Xinjiang Uygur autonomous region and the vice-head of the Wuqia ...
URUMQI, China—About a decade ago, some Western companies answered Beijing’s calls to invest in Xinjiang, an underdeveloped region in the country’s remote west. Some were drawn by the natural ...
China has grown less cotton in its Xinjiang Uygur autonomous region, with a significant drop in output expected this year amid a quality push and food security drive. China, which provides over 20 ...
a traditional staple food, creating a unique "Naanccino" that blends local flavors with global trends, while sitting at a coffee shop in northwest China's Xinjiang Uygur Autonomous Region.
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