The Takeout on MSN17d
Julia Child's Best Potato Casserole Is A Mix Of 2 European Dishes
Julia Child's potato casserole recipe includes elements of au gratin and rösti potatoes to create a beautiful, savory, cheesy dish.
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Europe's Top National Dishes You Need To Try
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Eastern Europe’s traditional ingredients get star treatment in the new cookbook ‘Kapusta’
Alissa Timoshkina wrote “Kapusta” to feature vegetable-forward dishes from the region. Many include meat as well.
KCRW4d
Cabbage isn't the only vegetable in Eastern European kitchens
In "Kapusta," a cookbook dedicated to vegetables in Eastern European cuisines, Alissa Timoshkina ventures beyond cabbage.
10 iconic dishes you must try in Italy
Italy is certainly one of those destinations. Every region has myriad specialities, and each town has its own way of ...
The New York Times10d
High Prices Hit a French Classic: Beef Bourguignon
Businesses across Europe, including restaurants in Paris that make the dish, are being squeezed by sticky inflation. Beef Bourguignon is seen in France as a hearty and affordable dish.Credit ...