Ethylene oxide is a colourless gas ... Because of this property, manufacturers often use it to disinfect dry foods like spices and grains as well as medical supplies like catheters, syringes ...

“Our goal is to get toxins out of our environment, poisons out of our food supply and keep our children healthy ... is a Biden-era rule regulating emissions of the carcinogen ethylene oxide, which is ...

The new entry to FDA’s database of Recognized Consensus Standards is AAMI TIR106:2024: Microbiological methods—Understanding and use of product bioburden data. Three of AAMI’s most notable ...

Margie Alt, campaign director of the Climate Action Campaign, said the request for exemption applications “is a gift to the ...

Dietetic foods, food supplements ... were pork undeclared in chicken sausages and water addition in tuna. Ethylene oxide was detected in white pepper, ground cardamom, and paprika from Turkey ...

The eluted nickel nanoparticles are evenly distributed on the zinc oxide sensor with ... in collaboration with the Korea Food Research Institute to distribute ethylene sensors.

Ethylene oxide is primarily produced in Texas and Louisiana with sites in Texas accounting for nearly half of all emitted ethylene oxide in the United States. Because ethylene oxide is emitted in ...