Steele, who lives in Maine, is the creator of Fresh Eggs Daily, a website about raising chickens. She is also the author of "The Fresh Eggs Daily Cookbook." "Foods ... The shells vary as well.

Deep-fried sushi rolls with soft shell crab ... tobiko, and boom sauce on the outside. Related: Vegetable eatery out, taco joint in at Malcolm Yards food hall ...

Remember that egg shells are porous, so store eggs apart from other foods, especially strong smelling ingredients. To freeze whole eggs, break them into a bowl and beat a little to blend.

Remember that egg shells are porous, so store eggs apart from other foods, especially strong smelling ingredients. To freeze whole eggs, break them into a bowl and beat a little to blend.