Please refrigerated crust in a 9 1/2 inch pie/quiche dish. Sprinkle sausage over crust. Sprinkle on onion, then cheddar cheese then Swiss. Break three eggs in a bowl. Pour in half and half ...

elevating it from a quick weekend breakfast to an Easter-worthy dish. Grits quiche is quite easy to make, as it's a pretty forgiving, hands-off dish. There are a few tips that make prepping and ...