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From the sweeter, mustard-base sauce of South Carolina, to the peppery, spicy vinegar sauce that dresses many a whole hog in eastern North Carolina ... seated at a barbecue restaurant in the ...
On the barbecue side, the philosophy is smoked shoulders sauced in the Eastern NC way ... serving chopped pork shoulders, fried chicken and daily special sides. Serving a barbecue menu unlike ...
All the chopped pork is done in the eastern North Carolina style ... These joints represent a modern path for barbecue expansion in North Carolina. Big menus that can please a crowd and bring ...
but this popular diner near PNC Arena is an old-fashioned Eastern North Carolina restaurant. That means fried chicken, Brunswick stew and chopped pork. Find Ole Time Barbecue at: 6309 Hillsborough ...
He later renamed the restaurant Bubba’s Barbecue and moved it to Sunset Road, where it has been serving Eastern North Carolina-style ... You’ll still find chopped pork, brisket and St. Louis ...
This restaurant is legendary ... get a hamburger anywhere in the world, but true chopped-pork barbecue? That’s only in North Carolina. Eastern-style pork with chicken, hushpuppies, black ...
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NC BBQ spot to be featured on America’s Best Restaurant showWILLIAMSTON, N.C. (WNCT) — Shaw’s Barbeque House in Williamston was visited by production crews of America’s Best Restaurant ... hoping to make Eastern North Carolina barbecue look good ...
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