This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

In the depths of winter, when it's dark, cold and grey outside, all I want to eat is comfort food, which requires just a few ...

A Dutch oven is a kitchen must-have, and there’s a perfect fit for everyone depending on your budget and priorities. If you’re gearing up for soup season, jumping on the sourdough train, or looking ...

Every kitchen needs a workhorse, and if you’re sick of being the person who does everything, we have found a replacement for you: a seemingly magical pot capable of cooking, braising, roasting, and ...

Chances are you have one tucked away in your kitchen cabinet—but we’re willing to bet you’re not using your Dutch oven to its full potential. Whether it’s a Le Creuset, Lodge, or Staub, this ...

According to Barron's Food Lover's Companion, Dutch ovens are thought to be of Pennsylvania Dutch heritage, going back to the 1700s (!). Tried and true, here is your guide to your new favorite kitchen ...

The ovens that turned out delicious cobbler, rib-sticking breakfast casserole and venison chili didn't have an electric cord or knobs, only feet. Three peg-like cast iron legs keep a campfire-style ...

Last summer, I tasted a variety of delicious foods prepared outdoors in Dutch ovens using white-hot charcoal briquettes as heat sources. You can cook everything from bread to stews, pot roasts, pizzas ...